NOKi matcha kit
₹ 3,699.00
NOKi Matcha Whisk
#1 BestsellerNOKi Matcha Whisk
Authentic Japanese Craftsmanship
100-Prong Bamboo Design
Rich, Silky Froth
Smooth, Clump-Free Matcha
₹ 1,199.00
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Authentic Japanese craftsmanship for your daily ritual
Whisk up the smoothest, frothiest matcha with our 100-prong bamboo chasen, imported from Japan. Designed using traditional techniques, this handcrafted tool helps you create a silky foam and unlocks the natural sweetness of your matcha, no clumps, no grit, just a perfect pour every time.
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❤️ Ceremonial-grade & shade-grown, ✨ Zero additives. Just the good stuff., 📍 Single-origin from Shizuoka, Japan
AS SEEN IN EVERYONE'S CUP
REAL PEOPLE. REAL STORIES.
My Afternoon Matcha Got Replaced
I swapped my afternoon chai for an iced NOKi matcha and haven't looked back. It's smooth, not overly bitter, and so easy to make at home. Even my sister asks me to make hers now.
THE POST WORKOUT MATCHA FIX
After my workouts, I wanted something cold and refreshing, so I finally tried NOKi. I make it iced with milk, and the flavour is surprisingly smooth. It's become a small ritual I look forward to.
THE OFFICE BREAK I NEED
My busy office afternoons used to mean another coffee. Now I take five minutes to whisk NOKi matcha at my desk. It tastes great with oat milk and makes my usual break feel really special.
MY MATCHA GOES EVERYWHERE NOW
I carry my NOKi tin whenever I'm away for a few hectic days. Having my usual iced matcha in the morning feels comforting, especially when hotel coffee isn't great. The taste is so lovely.
MY FAVOURITE POST RIDE RITUAL
After very long weekend rides, I love making myself a cold NOKi matcha latte. The colour looks unreal, and it tastes fresh without being too bitter. My closest friends have started asking for one too.
Frequently Asked Questions
What makes NOKi matcha different?
NOKi brings you 100% organic, ceremonial-grade matcha sourced from Shizuoka, Japan. Shade-grown and stone-ground, it's naturally smooth, rich in flavour, and free from fillers or unnecessary additives. Just pure, beautiful matcha.
Is NOKi matcha bitter?
Not the way you might expect! NOKi matcha has a naturally smooth, slightly sweet, and earthy flavour. The secret is using warm water instead of boiling water and whisking it properly for that perfectly creamy sip.
How do I prepare NOKi matcha at home?
It's easier than you think! Add 2.5 g of NOKi matcha to a bowl, pour in a little warm water (around 80°C), and whisk until frothy. Enjoy it hot or pour over ice with your favourite milk.
Does NOKi matcha contain caffeine?
Yes! Matcha naturally contains caffeine along with L-theanine, an amino acid found in tea. It's a lovely alternative to your usual coffee, especially if you enjoy a more mindful morning or afternoon ritual.
Do I need special tools to make matcha?
Not necessarily! You can start with a handheld frother, but a traditional bamboo whisk helps create that beautiful, smooth foam. Our NOKi Matcha Kit includes a matcha tin, bamboo whisk, ceramic bowl, and spoon.
How should I store my NOKi matcha?
Keep your matcha fresh by storing it in a tightly sealed tin, away from direct sunlight, heat, and moisture. Always use a dry spoon, and close the lid properly after every use to preserve its flavour and colour.