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Ingredients:
• 2.5g Matcha powder
• 80 ml Hot water
• 1 scoop Vanilla protein powder
• 200–220 ml Milk or water (for protein shake)
• Ice
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Instructions:
1. Prepare your vanilla protein shake by adding protein powder to a shaker with milk or water. Shake until smooth.
2. In a separate bowl, whisk matcha with hot water until frothy.
3. Fill a glass with ice and pour in the protein shake.
4. Top with the whisked matcha for a layered look.
5. Optional: Garnish with a dusting of matcha powder or vanilla syrup.
